AWARDS FOR Cheese NAPOLETANE
Golden Moment for cheese shops Neapolitan. In recent days, major awards have crowned two Neapolitan shops. DREAMS OF MILK – CHEESE BAR OF THE YEAR Sunday 27 October Milk Dreams was decreed...
Golden Moment for cheese shops Neapolitan. In recent days, major awards have crowned two Neapolitan shops. DREAMS OF MILK – CHEESE BAR OF THE YEAR Sunday 27 October Milk Dreams was decreed...
È stata presentata ieri 6 November, the Michelin Guide Italy 2020. Ben 6 new restaurants with one star for Campania: The Monzù of Capri (chef Luigi Lionetti), The Tuga Ischia (chef...
With penetrate the new autumn / winter season, here comes the new drink list at home Historical Archive. Several news of premium bars Naples led by bar manager Salvatore D'Anna, who ranked...
These days the media is easy to find concepts such as ethics, consistency, environment and health, But it is unlikely to be associated with an exercise Restaurants. Murphy’s Law, one of the brands...
In Vomero, Opera Taste Factory is one of the most popular stops for a drink with friends. A format that brings together the cafeteria services, happy hour e lounge bar, ideal for a...
Since the beginning of April the art of pastry lovers of Campania have a reason to be satisfied: Maurizio Santin has arrived in Pompeii, the court of Pasticceria De Vivo. La...
The Brewery Aeffe is the second largest craft brewery in Campania seniority. It is in fact born in 2007 Castel San Giorgio and only recently moved to Nocera Inferiore, in a new...
Naples is the city of coffee, certo, but the curiosity of the Neapolitans is great and the tea is carving out its own space in the heart of the Neapolitan for several years. There are new...
A dense chocolate cup, silky and perfumed, which contains real chocolate, for high-quality council? It is not a mirage! Just go to Maddaloni, Lombardi from Confectioners 1948. The pastry chef Aniello...
He inaugurated 12 December 2018 in Pomigliano d'Arco the first lab store Rocco Cannavino, aka Uncle Rocco. The Neapolitan pastry chef of the Spanish Quarter, that a decade supplies about 200...