Food Magazine
In the heart of the Matese National Park there is a company where viticulture coexists, environmental reconversion and extractive activity: Tenuta Donna Paola in Alife. An entrepreneurial project born from the intuition of Francesco Testa and...
If skeletons and ghosts are your crush and Halloween just once a year isn't enough for you, niente paura: it's summertime! Sabato 4 luglio, from 18 at midnight, The Pumpkin Garden by...
If spring is rebirth, at the La Fenice ice cream shop it's even a revival!With the new season, ice cream master Pina Molitierno takes re-flowering literally and brings her customers' palates back straight...
For more than five years in Caserta the Elementi pizzeria has been synonymous with love for the territory, for traditions and good cuisine. From December 1st 2025 a has been added...
Latteria Fierro is a point of reference in the Campania dairy scene. Dal 1948 produces dairy products and buffalo milk cheeses in the province of Caserta, and is now present with several points of sale...
Put a pastry chef behind the counter of a pizzeria, and prepare to review every certainty! It's not a game of imagination, but the reality of Lombardi Pizzeria, the first Italian pizzeria inserted in one...
In Caiazzo, among the hills of Alto Casertano, there is a happy island: Lake Estate, a complete supply chain project that combines ethical breeding and environmental sustainability. HISTORY Tenuta del Lago was born from the intertwining of...
The end of September is a very special time for autumn lovers: in fact, it marks the arrival of the season of the heart and the opening of their favorite experiential garden! Sabato 20 September took the...
The breakfast of Martinelli Cafè di Aversa is one of our favorites in Campania. We are assiduous visitors to the Biagio Martinelli pastry shops for a few years, anche (and above all) Beyond the meetings...
Of artisan ice cream is still known too little, because it is rarely talked about and not always correctly. Così, To spread the knowledge of quality ice cream between consumers and fans,...
Food News in Campania
