ROME, Marzipan AND MISCELLANEOUS
Some may recall the dynamics of Casa tasted, those who occasionally bring Max to Rome to do photo shoots sports and that consequently "forced" to Dani laps solitary (we will refresh you...
Author: Daniela Marfisa
PAUL MARKS INTRODUCES A CAIAZZO "XXL. 50 DISHES THAT HAVE WIDE MY LIFE "
Everyone knows him as the creator of Identity Gourmet, the International Congress of cooking and pastry copyright: Paul Marks, journalist and food critic Milan with a long career as a sports reporter behind, and author...
THE ART OF PASTRY MENNELLA CONQUEST NAPOLI
The historic Tower of Greek pastry Mennella has landed in Naples in style. After the opening of two ice cream parlors in the city of great success, here comes the capital of Campania also the café and patisserie in...
AMELIA FALCO DAI COOKERS MASTERCHEF THE KITCHEN OF MARTIAL ROSANNA
Campania is the land where you eat and cook well, is well known. As evidence of this certainty, there are also the results of the competitors from the region who participated...
ALFONSO CAPUTO GUEST OF BITES & Remorse
Morsi & Remorse is a "Bistrorante" Caserta, which opened at the end of 2014. A project of the family Capece, dalla tagline Terroni in Cucina, aims to enhance the kitchen and the products of the south...
OLIVE OIL DAY: THE GREAT DAY OF EXTRA VIRGIN OLIVE OIL
So widespread, yet so unknown: is the great paradox of extra virgin olive oil, alimento principe della Dieta Mediterranea presente in tutte le case italiane. Being jumped to the headlines due to a recent broadcast...
8RTO X 4UATTRO: EDUARDO ESTATICO HOME LERARIO
In late January 2015 kicked off at the farm house Lerario Melizzano the format called 8rto x 4uattro, designed in collaboration with food writers Laura Gambacorta and Giampiero Prozzo (a...
GOURMET EVENTS OF THE MONTH - March 2015
1 MARZO8rto x 4uattroLo Eduardo Ecstatic chef prepares a menu with farm products at the farm house Lerario Melizzano (Benevento).Info: http://www.facebook.com/events/1558629404412242/ 1 MARCH In search of beauty and goodness Guided visit to the Archaeological Museum...
SEE YOU DOP
Two great Italian cheese products DOP, Representatives of good food from the north to the south, were protagonists of a dinner for four hands: Friday 20 February Grana Padano cheese and Mozzarella...
FABIANA DOWNLOAD PRESENTS VILLA CHIARA
A new gastronomic enriches the already glittering Sorrento Peninsula: Thursday 12 February opened the Farmhouse Villa Chiara – Vegetable garden & Kitchen, the beautiful creature Fabiana Download. Chef and pastry, un...
