I QUATTRO FRATELLI COCCIA IN “THE BLUES BROTHERS PIZZA”
Four brothers pizza: certainly not a record from a numerical point of view, ma, when the caliber is the family Coccia, it is the parties to the absolute primacy.
Enzo Coccia is the teacher who has started the new course of the Neapolitan pizza.
Its two pizzerias La Notizia and sfizieria dedicated to fried pizzas, all in Via Caravaggio, They are at the top of Naples Restaurants. Eppure, is a character always full of ideas and initiatives. A man of integrity and a limitless generosity, whose primary goal is not the enrichment cash, but that of the person.
Ciro Coccia has instead stated on Pozzuoli waterfront with its Lady Luck. As good as the big brother, but more confidential, It deserves more visibility than that received so far. Its pizzas and its high quality fried places it right among the big art Neapolitan pizza maker.
Carmine and Salvatore Coccia they have chosen the international road, the first in Spain, the second in France.
The quartet has retained excellent relationships beyond the distances, and he found himself together for a philanthropic evening, to the delight not only of beneficiaries, but also consumers, that long desired the reunion.
The Blues Brothers Pizza - We are on a mission ... on behalf of the Neapolitan pizza, This is the theme of the evening of Tuesday, 12 luglio, in which the Coccia brothers have starred as the Blues Brothers movie in ordinance black seal.
nonrandom event Scenario, the Villa Livia di Pozzuoli, dimora romana il cui nome si deve alla statua di Livia in essa rinvenuta e identificata come la dea Fortuna, or just the name of the family pizzeria in the area where the Duchesca Coccia have taken the first steps.
Complicit with the location and the midsummer weather, it was possible to jump between different gastronomic, including, in addition to pizzas, fried anchovies in the Bay of Pozzuoli (Restaurant Bobò, Pozzuoli), the brioche bread with tomato, caponata summer vegetables and mussels (The Inn of the Stubborn, Bacoli), pasta and potatoes (Campania Mia, Naples), dolci e gelati (Mennella, Torre del Greco).
Per la parte beverage, acqua Ferrarelle, Beer of the 150th anniversary Menabrea, Wine Cellars Quartum Criscio, Ancient Spirits Distillery Petrone.
The reception of guests has been entrusted to the children of the Fourth Workshop of the Simple Thoughts.
Live music by Gio Bishops Blues Project, who in the course of the evening it is added as a session man also Ciro Arenella Campania Mia, proud owner of a guitar by Pino Daniele.
The proceeds of the evening was partially donated to 'Associazione Sostenitori Ospedale Santobono Onlus to finance the renovation of the intensive care unit.
Pizzas and sensational dishes, solidarietà, art and family values: when there are half of the Coccia, the top is ensured.
Villa di Livia
Via Campi Flegrei, 19 – Pozzuoli, Naples
PizzAria La Notizia
Via Michelangelo da Caravaggio, 53 - Naples
such. 081/7142155
www.enzococcia.com
La Dea Bendata
Corso Umberto I, 93 – Pozzuoli, Naples
such. 081/19189636
www.pizzerialadeabendata.it
Ristorante Capri
Avenida Benicasim - Castelló de la Plana, Spain
www.facebook.com/Restaurante-Capri-176216822425235/?pnref=lhc
moped
24 Rue Saussier-Leroy – Paris, France
www.facebook.com/motorinoparis/?fref=ts