THE ART OF PASTRY MENNELLA CONQUEST NAPOLI
The historic pastry Mennella Tower of Greek has landed in Naples in style. After the opening of two ice cream parlors in the city of great success, here comes the capital of Campania also the café-bakery in Via Carducci, which opened Saturday 14 March.
A second challenge for Vincenzo Mennella and family, targeted to spread their art out of the Vesuvian town of origin to make it accessible to the general public.
Vincenzo Mennella
Wide range of products, all prepared in the traditional craftsmanship and the use of excellent raw materials carefully selected: from the classic Italian pastries fresh and dried to mousses and parfaits, from cakes stuffed with praline, from ice cream 100% natural to the wares.
You can find gems like the little nun (shell of puff pastry stuffed with chantilly cream butter), cookies with cherries (really!), the dove made with sourdough and even casatiello (without suet, but with extra virgin olive oil and butter).
The Monachina
The dove craft
Pastiera
The Zeppole di San Giuseppe
The inevitable Almond milk, flagship product known for its fresh ingredients (just water, sugar and almonds Bari 1st choice), and the Paris-Brest (here like to call Italian "donut"), the sweet-home symbol.
The Paris-Brest with strawberries
There is absolutely no need to stress that we are already gone "tasting" pastry Mennella, what do you expect?
Pasticceria Mennella
Via Carducci, 52 - Naples
such. 081/403985
www.pasticceriamennella.it
The Gelato Mennella
Via Carducci, 45 - Naples
such. 081/426026
Via Scarlatti, 97 - Naples
such. 081/5580171
Here the report of the opening of the second ice cream shop in Naples: https://allassaggio.it/il-gelato-mennella-raddoppia-a-napoli/
Ho provato i vostri dolci al palazzo Caracciolo squisiti eccezionali dove comprarli a Napoli??
Gentile Patrizia, la Pasticceria Mennella a Napoli è in Via Carducci 52.