PASTICCERI & PASTICCERIE 2019
Now in its third edition, the event Confectioners & Pastries celebrates pastries awarded Three and Two Cakes homonym of the Gambero Rosso Guide. A host this year the festival organized by the City of Taste...
Tasting! Blog
GOURMET EVENTS OF THE MONTH - March 2019
FROM 1 AL 2 March Festival of the Zeppola Zeppola Festival – sweet typical of the feast of Saint Joseph and Father's Day – in San Giuseppe Vesuviano (Naples). Info: https://FROM www.facebook.com/festivalzeppolasangiuseppe/...
TEA TIME AT THE BAR O 'KOFFI THE RENAISSANCE NAPLES HOTEL MEDITERRANEO
Naples is the city of coffee, certo, but the curiosity of the Neapolitans is great and the tea is carving out its own space in the heart of the Neapolitan for several years. There are new...
THE CACIOCAVALLO CASTELFRANCO IN MISCANO
Castelfranco in Miscano is a common site in the eastern part of the Campania, on the border with Puglia. It's here, green surroundings reminiscent of the Scottish Highlands, where the wind howls...
CHOCOLATE IN A CUP OF AUTHOR DA LOMBARDI Confectioners
A dense chocolate cup, silky and perfumed, which contains real chocolate, for high-quality council? It is not a mirage! Just go to Maddaloni, Lombardi from Confectioners 1948. The pastry chef Aniello...
THE INN OF BOURBON AND BAKERY PAN SILK
On the main boulevard passing through the hamlet of San Leucio Caserta, fief of the Bourbons and home of the famous silk factories implanted by Ferdinand IV, It overlooks a local historian: The Inn of the Bourbon...
The TEA JAPANESE
On a sunny Sunday in late January, after lunch, it is not unusual for people living in coastal areas seeing droves of people rushing towards the waterfront to not lose the last warm rays of...
EVENTI GOLOSI DEL MESE – Febbraio 2019
5 February There Cheese Evening of combinations of cheese and beer at Murphy's Law in Via Merliani 160 a Napoli. Info: https://www.facebook.com/events/307473519973844/ 6 February: when I fry pizzas Isabella De Cham, young...
DINNER WITH THE CHEF NINO DI COSTANZO, PEPE FRANCO, PEPPE AVERSA AND ALFONSO PEPPER
Two star chefs, supertop a pizza maker who gained any kind of recognition on a global level and one of the best pastry chefs in Italy, all set to a high content of taste evening and...
UNCLE ROCCO LAB STORE, CORNETTO THAT THE BREAKS!
He inaugurated 12 December 2018 in Pomigliano d'Arco the first lab store Rocco Cannavino, aka Uncle Rocco. The Neapolitan pastry chef of the Spanish Quarter, that a decade supplies about 200...
