MILLE&UNBABA 2023
A few days ago I got a message saying: “You would be there?” with the invitation for the second edition of the Mille competition attached&A Babà which was to be held at the Roof Garden Anjou of the Renaissance...
Tagged: Naples
CHRISTMAS 2022 – THE SWEETS OF THE PARTIES OF THE GREAT INTERPRETERS BY MULINO CAPUTO
The comparison theme of Christmas 2022 of the traditional event I Dolci delle Feste dei Grandi Interpreti by Mulino Caputo was the Babà. On the occasion of the eleventh edition of the format, held on the first Thursday...
EXTRA VIRGIN OLIVE OIL: LESSONS IN THE PIZZERIA
We are sure we know how to distinguish whether an extra virgin olive oil is of quality or not? To answer this question APROL Campania, the Organization of Olive Producers of the region, organized a cycle...
CASALE DEL GIGLIO, WINES IN PAIRING WITH STARRY DISHES
Casale del Giglio is a winery with a double soul: national and international. In the Agro Pontino, territory not particularly suited to viticulture, the Santarelli family planted both Italian and foreign vines over thirty years ago, along with...
RISERVA ROOFTOP, A POSILLIPO TERRACE WITH A VIEW
Riserva Rooftop is a restaurant with a terrace overlooking the sea of Bagnoli from the Posillipo hill. Where there was the now disused cable car that connected the residential area with that of Fuorigrotta, Riserva...
UNCLE ROCCO LAB STORE, The products of Zio Rocco Lab Store are also available with delivery formula
Zio Rocco Lab Store is not a simple bakery. It is the forge of pastry chef Rocco Cannavino, it is not a simple croissant, it is not a simple croissant. Cornetti...
PIZZA SOCIAL LAB
"What divides unites", that is, the union between classic and contemporary can produce great results: this is the mission of Pizza Social Lab. In the Fuorigrotta district, in the spaces once occupied by the historic Brasserie (remained...
OPERA RESTAURANT
If you are looking for a creative and refined cuisine but don't like too formal atmospheres, here is a precious address: Opera Restaurant. In the hilly district of Vomero, Opera Restaurant is the right destination...
THE KITCHEN OF MIMÌ AT THE RAILWAY
Mimì alla Ferrovia is a piece of history of the city of Naples. The restaurant was in fact born in 1943 at the behest of a young married couple, Ida and Emilio Giugliano (known as Mimi)....
FLOUR AND CHOCOLATE – THE SWEETS OF THE PARTIES OF THE GREAT INTERPRETERS BY MULINO CAPUTO 2021
Chocolatiers can rest assured: even during the Christmas holidays, their greedy desires will be fulfilled thanks to the proposals of the Italian pastry chefs. From the last edition of the festival I Dolci delle Feste of the great interpreters...
