Food Magazine
It opened its doors in June, but officially inaugurated on September 1st Gusto Marigliano, pizza restaurant in Via Medina in Naples. A project born from the experience of the Marigliano family, who practices art...
It went on stage on Monday 6 September edition 2021 of San Gennà… A sweet for San Gennaro, the pastry contest conceived and sponsored by Mulino Caputo, with the collaboration of the technical sponsor Agrimontana. L'event,...
Poppella, the well-known pastry shop in the heart of the Sanità district of Naples, starting from September 1st, an original pairing will be offered for tasting, born from the meeting between the master pastry chef Ciro Poppella and the master...
The wait is over: the 21 September in the Vicaria district opened the Neapolitan shop by Uncle Rocco Lab Store, The second "white door of happiness" to put it in the words of the same owner Rocco...
San Gennà was now in the third edition ... a dessert for San Gennaro, The Pastry Contest promoted by Mulino Caputo, held on Monday 7 September at the Roof Garden Terrazza Anjou of the Renaissance Naples Hotel Mediterraneo...
Great news for mussel chowder fans: La Mela Stregata opened in Naples, whose workhorse - which established itself in the Lusciano headquarters - is the very tasty specialty a...
Mon Sciù opened in February in the heart of the city of Naples, small pastry shop of a pastrychef globetrotter. A "small but full of devotion" place, as we say in our part, located in full...
It took place on Thursday 9 luglio 2020 at the Chamber of Commerce of Naples the award ceremony for the awards for the Extrabio Award 2020, competition reserved exclusively for category Olive Oils...
It opened Thursday 18 June in the Fuorigrotta district of Naples the San Paolo market, the largest covered farmer's market in Southern Italy. Promoted by Coldiretti Napoli and Campagna Amica, articulated on one...
All in Naples – e non solo – know the Gambrinus, historic literary cafe once frequented by great artists and writers such as Gabriele D'Annunzio, Oscar Wilde, Matilde Serao and Eduardo De...
Food News in Campania
