ALONE, ALL SHADES OF RICE SIBARI
If our goal was simply to communicate news, we limit it to write: "She was born just since Jemma, a new variety of black rice cultivated and marketed exclusively by the Calabrian brand Magisa "....
If our goal was simply to communicate news, we limit it to write: "She was born just since Jemma, a new variety of black rice cultivated and marketed exclusively by the Calabrian brand Magisa "....
The events dedicated to the cake there are plenty of them; specific competitions organized by international federations instead there's only one: Panettone the contest Best World of FIPGC – International Confectionery Association...
The combination of art and food always bears fruit: and then welcome Bufala, the glass - even if simply call it so is an understatement - created by Giugiaro Architecture for Antica Distilleria Petrone. Bufala...
Christmas 2019 Ranieri of bakeries is in the sign of two new: Panettone with the heart and naked Cassatina. Two sweet indeed beloved of the holidays this year come in as unpublished. ...
1 Whilst dining in December under a different sky (on the road) Charity Event that involves chefs, pizzaioli, confectioners and manufacturers at Villa Domi Hill Climb Scudillo 19 / A Naples. Info: https://www.facebook.com/events/3536832879661969/ 5...
Samuele Bersani sang that "you can feel good without complicating the bread", leveraging the cliché bread as one of the basic foods we encounter. defiantly, I allow myself...
How many variations can have a Raffiolo? The event Sweets of the Great Performers signed Mulino Caputo Feste we counted at least 13. The eighth edition of the now traditional event dedicated to the Neapolitan Christmas cakes – che...
Golden Moment for cheese shops Neapolitan. In recent days, major awards have crowned two Neapolitan shops. DREAMS OF MILK – CHEESE BAR OF THE YEAR Sunday 27 October Milk Dreams was decreed...
È stata presentata ieri 6 November, the Michelin Guide Italy 2020. Ben 6 new restaurants with one star for Campania: The Monzù of Capri (chef Luigi Lionetti), The Tuga Ischia (chef...
8 November Principles of Rice toured itinerant event dedicated to rice. The chef Igles Corelli will be the guest of the restaurant The Stuzzichino in Sant'Agata sui Due Golfi (Naples) with a menu...