Tasting! Blog

BAYA RESTAURANT

A wooden structure with a terrace overlooking the port of Monte di Procida: Baya Restaurant is a small jewel of Campi Flegrei. HISTORY Baya Restaurant has a very long history. It comes from an intuition...

EVENTI GOLOSI DEL MESE – Ottobre 2022

  1 – 2 OCTOBER Caseus Event dedicated to cheese with three exhibition itineraries: Venetian cheese, Italian cheese from World Cheeses pressed by Villa Contarini from Piazzola sul Brenta (Padova). Info: https://caseusitaly.it/ 2 –...

PIZZERIE D’ITALIA 2023

Pizzerie d’Italia 2023 is the tenth edition of the Gambero Rosso guide which maps the world of Italian pizza. In this latest publication, the reported exercises are over 690, with a dedicated appendix of the best pizzerias...

EVENTI GOLOSI DEL MESE – Settembre 2022

1 – 4 SEPTEMBER Irpinia Mood Food Festival 4 evenings, 7 chef per day, 28 recipes at the Monumental Complex Former Bourbon Prison in Via Dalmazia in Avellino. Info: https://www.irpiniamood.it/ 2 – 4 e 9...

A TASTE OF LANGHE

If you say Langhe, one immediately thinks of vines and wines, and in fact the wine-growing landscapes of Langhe-Roero and Monferrato are UNESCO heritage. The province of Cuneo offers the spectacle of green landscapes, castelli,...

FORMATICAL 2022

Sabato 14 is Sunday 15 the third edition of Formaticum took place in Rome in May – Market exhibition of Italian dairy rarities, fair organized by La Pecora Nera Editore and DOL – Di...

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