LONDRA 2023
I never get tired of London. Despite my last visit just a few months ago (giugno 2022), I really wanted to come back again this year. To make visits and experiences that I wanted, ma anche...
Tasting! Blog
ZANNINI WINERY AND CAMPIERTI FARM
We are in Falciano del Massico, in the heart of Ager Falernus, enclosed to the north by Mount Massico, to the South West of the Savone river, to the east from the slopes of the Roccamonfina volcano and about six...
EVENTI GOLOSI DEL MESE – Maggio 2023
4 – 7 MAYBaccalà VillageItinerant street food event completely dedicated to the world of cod.First stop with free admission at the Market Area in Via L. Petrosino in Nocera Superiore (Salerno).Info: https://www.baccalavillage.it/ 8...
THE TRIBES RESTORE
From an etymological point of view, Tribus means three-way genesis. On the gastronomic side, Tribus is a Pozzuoli restaurant with three souls: those of chefs Simone Frattini, Vincenzo Marra and Giuseppe Postiglione. THE...
CAPASANTA RESTAURANT & COCKTAIL BAR
Ristorante, cocktail bar, house of “miracles of the sea”: all this is Scallop. Scallop like the Mediterranean mollusk, but also as a boss (testa) santa, and in fact the logo of the restaurant contains both meanings....
GOURMET EVENTS OF THE MONTH - April 2023
2 – 5 APRILVinitalyInternational exhibition of wines and spirits in Verona.Info: https://www.vinitaly.com/ 7 APRIL - 7 MAYSee Naples and then eatRacconti, approfondimenti, cooking show, tastings and music to discover history...
ROSTI, NOT A NORMAL ROSTICCERIA IN POMIGLIANO D'ARCO
A format entirely dedicated to Neapolitan frying, ma non solo: here is Rosti – Not a normal rotisserie, in that Pomigliano d'Arco increasingly lively from a food and wine point of view. HISTORY...
MILLE&UNBABA 2023
A few days ago I got a message saying: “You would be there?” with the invitation for the second edition of the Mille competition attached&A Babà which was to be held at the Roof Garden Anjou of the Renaissance...
BORDERS
On the border between Naples and Pozzuoli, a place without borders of taste and nationality, which combines aperitif and fine dining, kitchen and ice cream shop, Italy and Spain, intimate spaces and sea view: Borders. Un...
www.pizzeriadanino.it/, HERE COME THE PADELLINI
Creativity is a distinctive trait of Nino Pannella's pizzeria: after the menu Le 7 with a mix of furnishing elements that outline the different uses of the room, here comes the Carta dei Padellini, a list of six pizzas cooked in a pan with names...
