www.pizzeriadanino.it/
In the town of Pulcinella, Acerra, In the town of Pulcinella, and the Pizzeria da Nino Pannella is proof of this. THE HISTORY Nino Pannella, 27 anni, already has 12 to his credit...
In the town of Pulcinella, Acerra, In the town of Pulcinella, and the Pizzeria da Nino Pannella is proof of this. THE HISTORY Nino Pannella, 27 anni, already has 12 to his credit...
The Cala Moresca Caracol in Bacoli is increasingly green. After the sustainable mobility project with e-bike sharing and electric car sharing, entrepreneurs Roberto Laringe and Alfredo Gisonno have decided to...
In Acerra the Pizzeria Vincenzo Di Fiore offers the lampiata, pan pizza cooked in a wood oven. It is a historical preparation, of a pizza that was made in the courtyards, in the ovens...
The dictionary definition of "Contamination" is "fusion of elements of different origins". And the cuisine of the Contaminazioni restaurant in Somma Vesuviana is just like that: the harmonious meeting point between Mediterranean inspirations...
Pizza napoletana, Pizza in baking tin, pizza in shovel and tasting pizza: a highly articulated offer is that of the Pizzeria I Vesuviani in Castello di Cisterna (municipality bordering Pomigliano d’Arco, less than 30 kilometres...
There are plenty of thematic venues; few, on the other hand, are those capable of elevating specialization to art. Fortunately, we found one: Bacalajuò in Acerra. A restaurant you learn...
Samuele Bersani sang that "you can feel good without complicating the bread", leveraging the cliché bread as one of the basic foods we encounter. defiantly, I allow myself...
I do not have a thorough understanding of Taiwan's tea. Così, when I learned that on Wednesday 23 October at Sciardac Bakery would take a tea class dedicated to this country, I took the opportunity to...
We returned to Osteria Donna Maria in Torre del Greco after a year, on a hot Sunday in August when we wanted something good. And it was for us a pleasant confirmation, tanto che...
Monday 13 May the Franciacorta Festival returned to Naples. Five years after the last date (di cui abbiamo parlato qui) 31 cellars and beyond 60 labels of the Franciacorta Consortium have landed in the city...