OPERA TASTE FACTORY, CONTINUOUS DEVELOPMENT PROJECT
In Vomero, Opera Taste Factory is one of the most popular stops for a drink with friends. A format that brings together the cafeteria services, happy hour e lounge bar, ideal for a...
Author: Daniela Marfisa
FRANCIACORTA FESTIVAL 2019 IN NAPLES
Monday 13 May the Franciacorta Festival returned to Naples. Five years after the last date (di cui abbiamo parlato qui) 31 cellars and beyond 60 labels of the Franciacorta Consortium have landed in the city...
EVENTI GOLOSI DEL MESE – Maggio 2019
4 MAY Lazio Precious tasting dedicated to wines and local products at the Hotel Westin Excelsior in via Vittorio Veneto in Rome. Info: https://www.cucinaevini.it/lazio-prezioso-2019/ DAL 4 AL 5 MAY Cilento Capital Dedicated event...
HOW IS THE Parmigiano Reggiano: 4 MADONNE CASEIFICIO DELL'EMILIA
It is one of the most popular Italian DOP products and beloved in the world: Parmigiano Reggiano. A cheese that has no need of presentation; but we know how and where does? Per tutti...
4A PIZZERIA OF WILLIAM Vuolo
He inaugurated 15 March 4A Pizzeria, the last working adventure of Guglielmo Vuolo. The Neapolitan maestro chose Mergellina for his return to Naples, in the premises of the historic Don restaurant...
MAURIZIO SANTIN CONSULTANT FOR PASTRY DE VIVO
Since the beginning of April the art of pastry lovers of Campania have a reason to be satisfied: Maurizio Santin has arrived in Pompeii, the court of Pasticceria De Vivo. La...
EASTER SWEET SALVATORE SEAGULL
Salvatore Gabbiano, awarded as member – Italian Master Confectioners Academy, is a white art virtuous, as well as a deep knowledge of the chocolate and its manufacture. A short walk from the Sanctuary of the Blessed Virgin...
BREWERY AEFFE, TASTING AND NEW
The Brewery Aeffe is the second largest craft brewery in Campania seniority. It is in fact born in 2007 Castel San Giorgio and only recently moved to Nocera Inferiore, in a new...
GOURMET EVENTS OF THE MONTH - April 2019
4 April Egg revealed tasting path with the company PeppOvo Leghorn chicken eggs at La Locanda del Prophet in Vico Satriano in Naples. Info: https://FROM www.facebook.com/events/2370889679596459/ 7 AL 9 April...
BREAKFAST OF THE LOMBARDI Confectioners 1948
A breakfast completely handmade, with over fifteen different products to always choose fragrant oven: is the proposal that the pastry chef Aniello di Caprio for signature by Lombardi Confectioners 1948 of...
