Food Magazine
All in Naples – e non solo – know the Gambrinus, historic literary cafe once frequented by great artists and writers such as Gabriele D'Annunzio, Oscar Wilde, Matilde Serao and Eduardo De...
Cantina La Barbera is a food and wine reality with many facets located in a nineteenth-century building on the top of the Vomero hill, a short distance from Piazza Vanvitelli and some of the leading citizens connections...
FROM 2 MARCH 8th Craft Beer Week Promotions and events in Italian bars devoted to craft beer. Info: https://www.settimanadellabirra.it/ 7 MARCH Angelo Carannante – Triumph of Stars at the foot of Taburno...
For the series "Shops beautiful and ancient", we show a real treat: Premiata Fabbrica di Torroni Cav. Innocent Borrillo of San Marco Dei Cavoti. The workshop of the Cavalier from Innocent Borrillo 1891 produce...
Mercoledì 5 February has staged a new round of Pizzeria Chef cycle devised by the brothers Francesco and Salvatore Salvo for their headquarters in Naples. Guest at the stove for a...
4 February CheeseAmo tasting cheese combined with craft beers at Artisan brewery by Murphy's Law in Via G. Merliani 160 a Napoli. Info: https://www.facebook.com/events/212764439744283/ 5 February Chef Pizzeria -...
It is our "good retreat" for some years, A perfect warm in summer and winter and is capable of giving us every time new emotions: Maremma is a land that we love, and to...
11 January Maicol Izzo – Triumph of Stars at the foot of Taburno Bringing back the starry appointments at the farm house Lerario of Melizzano (Benevento), a series of events where chefs will give...
Since Lilli came in tasted home in 2015, every year, a dicembre, we love to take a picture making pose with a symbol of Christmas. So far we used a red coat,...
The press tour organized by Riseria Magisa allowed us to discover the eastern part of Calabria, in particular the High Ionian Cosentino. We found so many virtuous reality-oriented, quality, that we believe we deserve...
Food News in Campania
